Pie Making Class with One of America’s Top Pastry Chefs
Learn how to bake the perfect flaky pie every time with expert instruction from Chef Emily Luchetti of Park Tavern and Marlowe in San Francisco.... more less
Known for her elegant take on classics, Emily Luchetti has redefined the role of the pastry chef and established the dessert course as the crown jewel of any meal. Learn Chef Luchetti’s secrets to the perfect pie with her tips and tricks honed over her 20-plus years in the dessert kitchen.
Invite Chef Luchetti to your home for this intimate, hands-on pie making class for you and a guest, where she’ll share her techniques for a rich, flaky crust and comforting fillings. Chef Luchetti will teach you how to elevate your creations by working with in-season fruits and pairing layered and complex flavors. As a well respected culinary mentor, Chef Luchetti is sure to leave you with the skills you need to expertly execute this beloved dessert classic.
- Pie making class taught by pastry chef Emily Luchetti at a venue of your choice
- Dietary restrictions can be accommodated; special ingredient/menu requests may incur additional charges
- Experience provided in English (US)
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- Will be scheduled on a mutually agreeable date and time, based on luminary’s availability
This experience is non-refundable after scheduling is complete
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