Book the Entire Restaurant: Intimate Italian Feast with Family-Style Dishes Introduced by the Chef
La Ciccia invites you to taste the rich and layered flavors of Sardinia in a four-course, family-style dinner introduced by the chef and co-owner Massimiliano Conti. Forget your red-sauce notions of Italian fare. The neighborhood gem, a critic's darling regularly named as one of the city's best restaurants (The New York Times calls it "simply magnificent"), will introduce you to new flavors and traditions. Led by Chef Conti, he will highlight his homeland with a wide array of traditional shared plates like baby octopus stew in a spicy tomato broth, super-thin pani guttiau flatbread, pork sausage malloreddus, an iconic teardrop-shaped pasta with ridges, and braised artichokes with grated tuna heart. Chef Conti also references the island’s ancient history with a seafood-focused menu and ingredients like dried fish roe and saffron. No chattering strangers. No rushed tables. It’s just you and your loved ones and the making of the perfect group outing or company party. By evening’s end, find yourself transported to the heart of the Mediterranean.
- Includes a 4-course family-style dinner
- Experience provided in English (US)
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- Will be scheduled on a mutually agreeable date and time, based on luminary’s availability
This experience is non-refundable after scheduling is complete
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